Diabetia

 - diabetes information & blog
 

Diabetic Recipes for Main Meals & Salads

Much as I love hot cooked foods, I have to confess to only being a recent convert to salads.Delicious plate of freshly made salad - an easy to put together recipe

When I was a child, a "salad" was a plateful of lettuce and tomato with some saladcream on the side - I inwardly groaned every time it was served!

With the new salad leaves available, from baby spinach, rocket and a wide variety of other leaves, together with the various tomatoes that are available, there's little need for boring salads at your table.

My favourite of all was eaten in the cafeteria at Milan restaurant, served with a bed of leaves, topped with fresh balls of mozzarella cheese, tomatoes, olives and drizzled with olive oil. 

stew recipes are ideal for diabetics and healthy too!Here's a few of the meals which we eat regularly at our home:-

Helpful Hints

I also came across an interesting variation on a Shepherd's Pie recipe, with a topping of sweet potato (lower GI than regular potatoes!), good idea, bet that tastes fabulous?!

Sprinkling pine nuts on a salad or pizza can help to give a boost to your immunity system.

Love mashed potato, but worried about your sugar levels?  Try a mix of regular and sweet potatoes which tastes great and has a lower GI index, although you may still have to watch your portion size!

Use spinach instead of ordinary salad leaves - they're a superfood and SO much better for you than lettuce.

 

 

 

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